Yanco Pink Sushi Ginger 1,5 kg

Product detailed description

Yanco Pink Sushi Ginger 1,5 kg – A Delicate Touch of Japanese Cuisine

Yanco Pink Sushi Ginger 1,5 kg is an essential ingredient for Japanese restaurants, sushi bars and kitchens that appreciate authentic Asian flavours. The product is made from carefully selected fresh ginger, thinly sliced and marinated in a balanced sweet and sour brine that refreshes the palate and enhances the taste of dishes.

With its natural pink colour and mild flavour, Yanco Pink Sushi Ginger is not only perfect as a sushi accompaniment but also a versatile ingredient for many other dishes, suitable for large-scale use across multiple markets.

Ingredients

Ginger 67%, drinking water, salt, acidity regulators (citric acid, acetic acid); sweeteners (aspartame, sucralose, acesulfame K, saccharin, neotame); preservative (potassium sorbate); flavour enhancer (monosodium glutamate); colour (anthocyanins).

Allergens

Contains: milk and milk products (including lactose), eggs and egg products, soy and soy products, cereals containing gluten and products thereof.

Nutritional values per 100 g

• Energy: 74 kJ / 18 kcal

• Fat: 0.4 g

• Saturated fat: 0 g

• Carbohydrates: 2 g

• Sugars: 2 g

• Protein: 0.6 g

• Salt: 2.2 g

Directions for use

Serve with sushi and sashimi or add to soups, meat, fish, vegetables, rice and noodles during cooking or seasoning. Adjust quantity to taste.

Advantages

Mild sweet and sour taste; thin, soft slices; attractive appearance; ideal for restaurants and professional kitchens; cost-effective large pack.

Origin

Japan

Storage

Store in a dry place, away from heat and direct sunlight.

Yanco Pink Sushi Ginger 1,5 kg delivers perfect flavour balance and enhances the overall dining experience. A practical and high-quality solution for professional use in various markets.