Thanh Hà Fish Sauce with Garlic and Chilli 500 ml

Product detailed description

Authentic Vietnamese flavour in every drop

Thanh Hà Fish Sauce with Garlic and Chilli 500 ml combines traditional Phu Quoc fish sauce with fresh garlic and carefully selected chilli. The ready-to-use recipe enhances dishes with a balanced, aromatic and mildly spicy taste, delivering a genuine Vietnamese culinary experience at home.

Ingredients

Water, sugar, fish sauce 16.7 % (anchovies, salt, water), garlic (~2 %), chilli (~20 %), vinegar, flavour enhancer (E621), preservative (E202), antioxidant (E300).

Allergens

Fish (fish sauce made from anchovies).

Nutritional values (per 100 ml)

• Energy: ~105 kcal

• Fat: 0 g

• Carbohydrates: 24.4 g

• of which sugars: 24.4 g

• Protein: ~1.9 g

• Salt: ~6.49 g

Advantages

• Well-balanced flavour with gentle heat

• Ready to use, no mixing required

• Suitable for home cooking and professional kitchens

• Practical 500 ml bottle

Directions for use

Perfect as a dipping sauce, for wok dishes, salads or grilled meats.

Storage

Store in a cool, dry place away from direct light. Refrigerate after opening and consume within one month.

Origin

Vietnam.

Additional information

Represents authentic Southeast Asian cuisine, adapted for European consumers.

With its harmonious taste, Thanh Hà fish sauce with garlic and chilli is an excellent choice for everyday meals. Just a small amount brings out richer and more appealing flavours.