TAKY tapioca starch 400g

Product detailed description

TAKY tapioca starch – The secret to chewy and delicious dishes

TAKY tapioca starch 400g is the perfect choice to create a chewy, translucent, and smoothly thickened texture for a wide range of traditional and modern dishes. Made from freshly harvested cassava roots, it delivers consistent quality and pure flavor, elevating your culinary creations in both desserts and savory dishes.

Ingredients

100% tapioca starch (cassava starch), no additives, cholesterol-free, preservative-free.

Allergens

Contains no common allergens.

Nutrition facts (per 100g)

• Energy: 349 kcal

• Fat: 0 g

• Carbohydrate: 87.22 g

• Protein: 0 g

Key benefits

• Pure product retaining natural flavor.

• Adds chewiness and clarity to cakes, desserts, and soups.

• Cholesterol-free and preservative-free, safe for health.

Usage instructions

Use as a thickener for soups, sauces, and stir-fried dishes. Ideal as the main ingredient for bánh bột lọc, chè táo xọn dessert, bánh da lợn, bánh xu xuê, bánh phục linh, and many other Vietnamese delicacies.

Storage instructions

Store in a cool, dry place away from direct sunlight. Reseal tightly after opening to maintain quality.

Origin

Vietnam.

Other information

Halal-certified product that meets food hygiene and safety standards.

TAKY tapioca starch is not only a familiar ingredient in Vietnamese kitchens but also the secret to making perfectly chewy and tasty dishes, bringing a traditional culinary experience to the whole family.