Sati Caramel ground coffee 250 g
Code: 47912Related products
Product detailed description
Sati Caramel ground coffee 250 g is an ideal choice for those who enjoy a smooth, easy-to-drink coffee while still appreciating the refined depth of Arabica. The harmonious combination of high-quality coffee beans and sweet caramel flavor delivers a gentle and pleasant daily coffee experience.
Sati Caramel ground coffee is crafted from carefully selected Arabica varieties sourced from Central and South America, medium roasted to preserve their natural character. Each cup reveals a delicate caramel aroma, a soft finish, and no bitterness, making it suitable even for new coffee drinkers.
Product features
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Coffee type: Ground coffee with caramel flavor
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Ingredients: 97% roasted Arabica ground coffee, 3% caramel flavoring
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Roast level: Medium
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Intensity: Mild to medium
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Weight: 250 g
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Flavor profile: Gently sweet, caramel, well balanced
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Aroma: Warm and pleasant caramel notes
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Acidity: Low
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Grind size: Medium
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Suitable brewing methods: Traditional brewing, drip coffee maker, moka pot
Brewing instructions
Use 1 teaspoon of ground coffee (approximately 7 g) per cup. Slowly pour hot water at around 92°C (not boiling) and allow it to brew.
Storage tips
Store in a dry, cool place at room temperature. After opening, keep in an airtight container to maintain freshness and aroma.
Sati Caramel ground coffee 250 g brings a sense of calm and comfort, perfect for slow mornings or short breaks during the day. Each sip offers a touch of gentle sweetness, inviting you to fully enjoy your personal coffee moment.
Additional parameters
| Category: | Ground and Drip Coffee for Coffee Machines |
|---|---|
| EAN: | 5901211000702 |
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Sati Coffee: A French coffee symphony for modern life

In a world that moves fast, Sati Coffee takes a different route—calm, deliberate, and built to last. It’s made for people who don’t treat coffee as just a caffeine fix, but as a daily ritual: a moment of comfort, clarity, and good taste you can rely on.
A near-century coffee heritage from Alsace
Sati’s story begins in 1926 in Alsace, a French region known for craftsmanship and a love of fine flavors. From a family roastery in Strasbourg, Sati has grown for nearly 100 years without losing what matters most: authenticity, consistency, and a signature roasting style.

Every Sati bean carries the patience and dedication of skilled roasters. The crackle of beans in the drum is part of the craft, and the rising aroma is where the story really starts. At Sati, nothing is rushed—each roast is carefully timed so the coffee reaches its sweetest balance, creating a legacy that can’t be copied.
The art of balance and finesse
What makes French coffee feel so distinct? With Sati, it’s the ability to find that perfect “sweet spot” in flavor. Not too intense to overwhelm your senses, not too light to fade away—just right, so the natural character of each bean can shine. Expect layered notes that feel refined yet approachable, from dark chocolate and toasted nuts to gentle, ripe-fruit tones.

If you like tailoring your brew to your own taste, start with whole bean coffee, or choose coffee beans for coffee machines to bring out maximum aroma and crema. For those who prefer speed and consistency, ground coffee fits easily into everyday routines, while ground coffee blends deliver a smooth, well-rounded cup that stays reliably balanced from one brew to the next.
A promise rooted in craftsmanship

Sati believes truly great coffee should also be made with integrity. That means choosing responsible growing regions, respecting nature, and supporting fair conditions for farmers. Guided by strict European quality expectations, Sati stays committed to consistency—so your cup tastes just as good today as it will for years to come.
Start your tasting journey with Sati at Grenze Markt

If you want to explore Sati Coffee in full and bring it effortlessly into your daily routine, Grenze Markt is a simple place to begin. Shopping is quick and straightforward—so you can get back to what matters most: enjoying a truly French cup of coffee, your way.
