MEGGLE Creme Cuisine 15% with Vegetable Fat 1 l

Product detailed description

MEGGLE Creme Cuisine 15% with Vegetable Fat 1 l – The Perfect Solution for Authentic European Cooking

MEGGLE Creme Cuisine 15% with Vegetable Fat 1 l is an ideal choice for both home kitchens and professional catering across the EU market. The product is UHT treated and homogenised, delivering a smooth, creamy texture that blends easily with a wide range of ingredients. Its high stability during heating and in acidic environments helps dishes maintain excellent flavour and appearance.

Ingredients

Buttermilk, palm oil 15%, modified starch, emulsifiers: E435, E472b; stabiliser: sodium citrate; thickener: xanthan gum (E415).

Allergens

Contains milk and milk products (including lactose).

Average nutritional values per 100 g

• Energy: 739 kJ / 179 kcal

• Fat: 17 g

• of which saturated fat: 8.9 g

• Carbohydrates: 4.7 g

• of which sugars: 3.6 g

• Protein: 2.7 g

• Salt: 0.34 g

Directions for use

Suitable for cooking and whipping, ideal for thickening cream soups, sauces, European dishes, stews and recipes containing wine or vinegar.

Advantages

Stable when heated and in acidic conditions; no hydrogenated fats; no added flavours or colourings; easy to use, highly efficient and more cost-effective than traditional dairy cream.

Country of origin

Slovakia.

Storage instructions

Store at temperatures between +4 °C and +20 °C. After opening, keep refrigerated at +2 °C to +8 °C and consume within 3 days.

MEGGLE Creme Cuisine 15% with Vegetable Fat 1 l offers a smart alternative to traditional cooking cream, ensuring optimal creaminess and stability in every dish. A reliable choice for those who value quality and efficiency in everyday cooking.