Lee Kum Kee Premium Mushroom Seasoning Powder 200 g

Product detailed description

Lee Kum Kee Premium Mushroom Seasoning Powder 200 g brings natural umami flavour to every dish

Lee Kum Kee Premium Mushroom Seasoning Powder 200 g is made from shiitake mushrooms and white mushrooms, delivering a gentle sweetness and a distinctive umami taste. Just a small amount helps enhance stir-fries, soups, broths, sauces and fried dishes, giving them a richer and more balanced flavour.

Ingredients

Salt, maltodextrin, sugar, yeast extract, shiitake mushroom powder 2%, flavour enhancers disodium inosinate and disodium guanylate, flavourings, white mushroom powder 1%.

Allergens

No allergens are listed in the provided ingredient information. People with allergies should carefully check the information on the packaging before use.

Nutritional values per 100 g

• Energy: 960 kJ / 229 kcal
• Fat: 0.5 g
• Saturated fatty acids: 0.1 g
• Carbohydrates: 52 g
• Sugars: 19 g
• Protein: 1.3 g
• Fibre: 0 g
• Salt: 38.2 g

Directions for use

Use as a substitute for salt or add 1–2 teaspoons to soups, sauces and broths. For stir-frying, use approximately 1/2 teaspoon (2.5 g) per 300–500 g of ingredients; it can also be sprinkled over French fries, fried mushrooms or chicken nuggets.

Advantages

• Natural umami flavour from shiitake mushrooms
• No added colouring or preservatives
• No added monosodium glutamate
• Suitable for vegetarians and vegans
• Halal certified
• Convenient, easy to measure and suitable for many dishes

Storage instructions

Store in a cool, dry place after opening and keep the container tightly closed.

Country of origin

China.

Lee Kum Kee Premium Mushroom Seasoning Powder 200 g is a convenient seasoning that enhances the flavour of dishes with just one small spoonful. The product is suitable for both family meals and professional kitchens.