Product detailed description

Rich Oyster Sauce for Authentic Asian Dishes

Lee Kum Kee Panda Oyster Sauce 2.4 kg is a practical seasoning sauce suitable for households, restaurants and professional kitchens. Made from carefully selected oysters, it has a soft brown colour, smooth texture and well-balanced sweet and salty flavour. It enhances stir-fries, marinades, sauces and a wide variety of Asian dishes.

Ingredients

Water, sugar, oyster extract 5% (oysters, water, salt), salt, modified corn starch, flavour enhancer E621, wheat flour, colour E150a.

Allergen Information

The product contains oysters and wheat.

Uses

Oyster sauce gives dishes a balanced sweet and salty taste, an appealing colour and an attractive glossy finish. It is suitable for stir-fried vegetables, meat dishes, noodles, fried rice, braised dishes, grilled foods and dipping sauces, or as a marinade for meat, seafood and vegetables.

Directions for Use

Use directly when stir-frying, cooking, braising or preparing sauces. Approximately 1–2 tablespoons may be used depending on the serving size and preferred taste. For marinades, mix the oyster sauce with other seasonings and allow the ingredients to marinate before cooking.

Average Nutritional Values per 100 g

• Energy: 479 kJ
• Fat: less than 0.5 g
• Saturated fat: less than 0.1 g
• Carbohydrates: 27 g
• Sugars: 21 g
• Protein: 1.2 g
• Salt: 11.5 g

Origin

Lee Kum Kee brand.

Warning

The product contains oysters and wheat and is not suitable for people who are allergic to these ingredients. Store in a cool, dry place away from direct sunlight. After opening, close the packaging tightly, store according to the instructions on the label and consume within the recommended period.

With its large pack size, Lee Kum Kee Panda Oyster Sauce 2.4 kg is an economical choice for kitchens that regularly prepare Asian dishes. It helps create a richer flavour, smooth consistency and appealing finish.