Product detailed description

Restaurant-style steak flavour for professional kitchens

Kotányi Steak Seasoning 1050 g is a dry seasoning blend made with iodised salt, pepper, onion, paprika, garlic, chilli, oregano, turmeric, mustard and other aromatic herbs. It helps meat develop a rich aroma, appetising colour and a balanced salty-spicy taste, making it suitable for steaks, grilled meat, BBQ and pan-fried dishes.

Ingredients

Iodised edible salt (edible salt, potassium iodide) max. 69%, pepper, onion, paprika, garlic, ground chilli, oregano, turmeric, mustard seed, coriander, basil, rosemary, fenugreek, ginger, cumin, pea fibre, corn starch.

Allergens

Contains mustard or mustard products.

Benefits

• Ready-made blend of spices and herbs for full steak flavour.
• Balanced aroma of pepper, garlic, paprika and herbs makes dishes more appealing.
• Suitable for beef, pork, chicken, lamb, grilled vegetables and pan-fried dishes.
• The 1050 g pack is ideal for frequent home use, restaurants, bistros and professional kitchens.
• Dry seasoning form is easy to dose for marinades or direct seasoning during cooking.

Directions for use

Sprinkle directly onto ingredients before cooking or mix with oil to create a marinade. Leave for about 15–30 minutes before grilling, pan-frying or BBQ to allow the flavour to develop evenly.

Storage instructions

Store in a dry, cool place away from direct sunlight and high humidity. Close the lid tightly after each use to preserve aroma and product quality.

Origin

Kotányi brand – Austria.

Kotányi Steak Seasoning 1050 g delivers a bold taste and distinctive aroma, making meat preparation quicker and more convenient. It is a suitable choice for steak lovers and grilled dishes with a balanced, appetising flavour.