Knorr Professional Light Roux 1 kg

Product detailed description

Knorr Professional Light Roux 1 kg – Professional Thickening Solution for Perfect Consistency

Knorr Professional Light Roux 1 kg is a dried light roux designed for professional kitchens and food service operations. It provides fast and stable thickening for soups, sauces and stews without lumps, helping to save valuable preparation time.

Ingredients

Wheat flour, palm oil. May contain rye, barley and oats. Suitable for vegetarians.

Allergens

Contains: Cereals containing gluten and products thereof.

Nutritional values per 100 g

• Energy (kJ): 2,381 kJ

• Fat: 40 g

• of which saturated fatty acids: 30 g

• Carbohydrates: 47 g

• of which sugars: 7 g

• Fibre: 26 g

• Protein: 62 g

• Sodium: 0.01 mg

Preparation

Bring stock, milk or cooking juices to the boil. Add product (60–80 g/l for soups; 90–100 g/l for sauces), stir well and cook for about 5 minutes. Adjust quantity according to desired thickness.

Advantages

• Granulated form, dissolves instantly without lumps

• Stable when kept warm in bain-marie

• Does not alter flavour

• Ideal for soups, sauces, ragouts and stews

• Free from meat, egg and milk ingredients

Country of origin

Germany

Storage conditions

Store in a dry, cool place below +25°C. Protect from direct sunlight.

With consistent quality and excellent thickening performance, this product is a reliable choice for professional kitchens. Knorr Professional Light Roux 1 kg helps optimise cooking processes and delivers smooth, uniform texture in every dish.