KAI Sekimagoroku Shirai Santoku Knife Small 145 mm AB5481

Product detailed description

Discover the masterpiece of Japanese Santoku craftsmanship – where tradition meets modern culinary art

KAI Sekimagoroku Shirai Santoku Knife Small 145 mm AB5481 embodies centuries of Japanese blade-making tradition from the legendary city of Seki, renowned as the birthplace of samurai swords. From the very first touch, you will experience perfect balance, refined craftsmanship and an impressively sharp cutting edge. This knife is more than a kitchen tool; it is a source of inspiration for every cooking moment. A true masterpiece for those who value quality, aesthetics and authentic Japanese excellence.

Exceptional features that define premium performance

Compact Santoku design – superior control and agility
The blade features a slimmer profile than conventional Santoku knives, allowing effortless handling and precise control. With a 145 mm blade length, it is ideal for delicate slicing, chopping and everyday kitchen tasks, especially for cooks who appreciate precision.

Single-layer stainless steel blade – sharp, durable and easy to maintain
Crafted from high-quality single-layer stainless steel, the blade is rust-resistant and easy to care for. The three-step blade sharpening process minimizes cutting resistance, delivering a smooth, clean and highly responsive cutting experience.

Laminated light wood handle – balance, comfort and elegance
The handle is made from laminated reinforced light wood with a full-tang construction, ensuring excellent weight balance. The natural warmth of light wood combined with a modern aesthetic provides both a luxurious appearance and exceptional grip comfort.

Product specifications

• Origin: Japan

• Brand: KAI – Sekimagoroku Shirai

• Blade material: Single-layer stainless steel

• Handle material: Laminated reinforced light wood

• Overall length: approx. 270 mm

• Blade length: 145 mm

• Blade dimensions: approx. 40 × 17 mm

• Weight: approx. 140 g

• Design: suitable for right- and left-handed users

• Product code: AB5481

Usage and care instructions

• Clean the knife after use and dry it thoroughly

• Avoid prolonged exposure to moisture

• Not suitable for dishwasher use

• Store in a dry place, preferably with a blade guard or knife block

• Regular sharpening with a Japanese whetstone is recommended

KAI Sekimagoroku Shirai Santoku Knife Small 145 mm AB5481 elevates both your cooking performance and your lifestyle. It is an investment in refined taste, precision and the timeless spirit of Japanese craftsmanship.