KAI Sekimagoroku Santoku Damascus Knife 145 mm AE5201

Product detailed description

Discover the Santoku Damascus masterpiece – Japanese swordsmith heritage for the modern kitchen

KAI Sekimagoroku Santoku Damascus Knife 145 mm AE5201 embodies centuries of blade-making tradition from Seki, the legendary birthplace of Japanese swords. From the first touch, its perfect balance, refined sharpness and the calm beauty of Damascus steel evoke the spirit of historic katanas.

Key Highlights

32-layer Damascus blade – rebirth of Japanese sword aesthetics
The blade features 32 layers of stainless steel, forming an elegant Damascus pattern. This structure delivers exceptional durability, stability and cutting performance, combined with a premium visual appeal.

“Authentic Blade Edge” sharpness – professional cutting standard
Finished with Authentic Blade Edge technology and advanced “suki” grinding, the knife achieves a clean, precise and razor-sharp cut. It is easy to maintain and resharpen using fine whetstones.

Reinforced wooden handle – ergonomic and moisture resistant
The laminated reinforced wood handle is specially processed for strength and resistance to water and humidity. Its reverse triangular shape fits naturally in the hand, ensuring comfort and control.

Detailed Specifications

• Country of origin: Japan

• Series: KAI Sekimagoroku Damascus

• Blade material: Stainless clad composite material, core of high-carbon stainless steel

• Handle material: Laminated reinforced wood

• Blade length: approx. 145 mm

• Overall dimensions: 270 × 43 × 19 mm

• Blade thickness: 2 mm

• Weight: approx. 121 g

Usage & Care Instructions

• Suitable for both right- and left-handed users

• Wash with neutral detergent, rinse and dry thoroughly after use

• Store in a dry, low-humidity environment

• Not dishwasher safe

• Regularly sharpen with fine whetstones

KAI Sekimagoroku Santoku Damascus Knife 145 mm AE5201 elevates everyday cooking into a refined culinary experience, reflecting a lifestyle that values craftsmanship and precision.