Hikari Miso Aged Red Miso Paste 300 g

Product detailed description

Hikari Miso – Authentic Japanese Flavor in Every Spoonful of Red Miso

Hikari Miso Aged Red Miso Paste 300 g is the perfect choice for lovers of traditional Japanese cuisine. With its rich aroma, mild saltiness, and natural soybean creaminess, this paste delivers a deep umami flavor that enhances any dish. Naturally aged through traditional fermentation, this red miso offers a refined, well-balanced, and nutrient-rich taste experience.

Ingredients

Water, soybeans (29%), rice, salt, alcohol.
Contains soy of different origins.

Allergens

This product contains soy – not suitable for people allergic to soy or soy-based products.

Nutritional values per 100 g

• Energy: 845 kJ / 202 kcal

• Fat: 6.2 g (of which saturates: 0.9 g)

• Carbohydrates: 23.3 g (of which sugars: 10.5 g)

• Protein: 11.2 g

• Salt: 11.8 g

Key Benefits

• Deep umami flavor that enhances every meal.

• Long fermentation for a natural, authentic aroma.

• Ideal for miso soup, ramen, sauces, marinades, or vegetables.

• Rich in natural enzymes supporting digestion and nutrition.

Usage Instructions

• Use directly for soups, broths, sauces, or marinades.

• Mix 1–2 teaspoons with hot water to make a miso broth base.

• Combine with seaweed, tofu, mushrooms, or ramen for enhanced flavor.

Storage

• Store in a cool, dry place away from sunlight.

• After opening, refrigerate and consume soon for best quality.

Country of Origin

Japan

Crafted from carefully selected ingredients and traditional fermentation methods, Hikari delivers a premium red miso paste – the secret to genuine Japanese taste. With Hikari Miso Aged Red Miso Paste, every dish becomes more flavorful, balanced, and naturally delicious.