Dr. Oetker Gustin Corn Starch Gluten Free 200 g

Product detailed description

Fine corn starch for smooth textures and perfect consistency

Dr. Oetker Gustin Corn Starch Gluten Free 200 g is a trusted ingredient for desserts, creams, fillings and sauces, helping to achieve a naturally smooth texture and stable consistency. With its neutral taste, it blends easily into many recipes and is suitable for gluten-free and vegetarian diets.

Ingredients

Corn starch.

Allergens

Does not contain any mandatory declared allergens.

Nutrition values (per 100 g)

• Energy: 1448 kJ

• Protein: 0.5 g

• Fat: 0 g

• Saturated fat: 0 g

• Carbohydrates: 86 g

• Sugars: 0 g

• Fibre: 0 g

• Salt: 0.04 g

Key benefits

• Gluten free, suitable for special diets

• Ensures smooth texture and stable results

• Neutral flavour

Directions for use

Suitable for softening sponge cake batters, preparing creams, fillings and desserts, and for thickening sauces when heated.

Storage instructions

Store in a dry place.

Country of origin

Hungary.

Dr. Oetker Gustin Corn Starch Gluten Free is an ideal choice for home baking and cooking enthusiasts. It helps deliver consistent quality and silky textures in every recipe.