Bamboo House Matcha Latte Mochi Japanese rice cakes 180 g

Product detailed description

Delicate taste of Bamboo House Matcha Latte Mochi Japanese rice cakes – soft, sweet, and authentically Japanese

If you love the refreshing flavor of matcha and the creamy smoothness of latte, Bamboo House Matcha Latte Mochi Japanese rice cakes 180 g are your perfect dessert. Soft glutinous rice dough wraps a rich matcha latte filling that balances the earthy green tea aroma with a gentle milky sweetness. Every bite offers an authentic taste of Japanese indulgence.

Ingredients

Maltose, filling (soybean oil, sugar, milk powder, palm oil, lactose, cocoa powder, soy lecithin E322, mono- and diglycerides of fatty acids E471, flavor), water, modified starch E1442, trehalose, glutinous rice flour, coconut, vegetable oil, polydextrose E1200, maltodextrin, potato starch, matcha powder, flavor, sodium carboxymethyl cellulose E466, potassium sorbate E202.

Allergens

May contain milk and soy.

Average nutritional values (per 15 g)

• Energy: 60 kcal

• Fat: 1.5 g

  • of which saturated fat: 0.5 g

• Carbohydrates: 12 g

  • of which sugars: 4 g

• Protein: 0 g

• Salt: 0.01 g

Key features

• Unique fusion of matcha and latte flavors.

• Soft, chewy texture with a balanced sweetness.

• Gluten-free, suitable for various diets.

• Convenient packaging – perfect to share or gift.

• Made under strict quality standards, preserving natural taste.

How to enjoy

Ready to eat. Tastes best chilled for 5–10 minutes. Perfect as dessert, snack, or gift.

Storage instructions

Store in a cool, dry place away from sunlight. Consume soon after opening.

Country of origin

Taiwan.

Let Bamboo House Matcha Latte Mochi Japanese rice cakes bring you a moment of calm with soft sweetness, creamy latte flavor, and delicate matcha aroma – a bite of Japan in every piece.